CURRICULUM VITAE

Name: Jeffrey Moss, D.D.S., C.N.S., C.C.N.
Birth Date: November 25, 1949
Address: 11 High Meadow Road, Hadley, MA 01035

http://www.mossnutrition.com/

Formal Education

1963-67 Ottawa Hills High School - Grand Rapids, Michigan
1967-69 Grand Rapids Junior College - Received Associates Degree
1969-70 Western Michigan University - Completed pre-dental requirements
1970-74 University of Michigan Dental School - Received D.D.S. degree

Certifications

Certification Board for Nutrition Specialists (C.N.S.) - 1994

Faculty Appointments

Adjunct Assistant Professor to the Postgraduate and Continuing Education faculty of the New York Chiropractic College - 1996

Instructor – University of Bridgeport Masters Program in Nutrition – 1999

Elected Positions

President, International and American Associations of Clinical Nutrition – August, 2000-June, 2001

Post-Graduate Seminars Relating to Nutrition

American College of Nutrition 1997 Annual Convention - 23 hours
American College of Nutrition 1999 Annual Convention – 23 hours
American College of Nutrition 2000 Annual Convention – 23 hours
Jeffrey Bland, Ph.D. - Clinical Nutrition - 98 hours
R.K. Chandra, Ph.D. - Nutrition & Immunity - 8 hours
Harry Eidenier, Ph.D. - Blood Chemistry & Clinical Nutrition - 44 hours plus personal tutoring once per month 1981-1985

George Eversaul - Dental Kinesiology, Clinical Nutrition, Cranial Osteopathy - 56 hours

Post -Graduate Seminars Relating to Nutrition

1995 FASEB Summer Research Conference - Antioxidant Nutrients in the Cellular Biology of Health and Disease - 25 hours

1998 FASEB Summer Research Conference - Molecular and Biological Mechanisms of Antioxidant Action - 25 hours

First International Conference on Fats and Oil Consumption in Health and Disease - 10 hours

Alan Gaby, M.D. - Orthomolecular Medicine - 8 hours

Dan Gleason, D.C. - Clinical Nutrition - 7 hours

George Goodheart, D.C. - Applied Kinesiology & Clinical Nutrition - 40 hours

Great Smokies Diagnostic Lab Symposium on Dysbiosis - 8 hours

International and American Association of Clinical Nutritionists 1998 convention - 17 hours

International and American Association of Clinical Nutritionists 1999 convention – 17 hours

International and American Association of Clinical Nutritionists 2000 convention – 17 hours

Russell Jaffe, MD - Nutrition in Clinical Practice - 20 hours

T.K. Jamieson, D.O. - Blood Chemistry & Clinical Nutrition - 10 hours

Shari Lieberman, Ph.D. - Nutrition & Chronic Fatigue Syndrome - 18 hours

Tieraona Low Dog, M.D. - Herbology - 8 hours

Jerry Mittleman, D.D.S. - Dentistry & Clinical Nutrition - 10 hours

Richard Murray, D.C. - Clinical Nutrition - 26 hours

Natural Therapies for Neurological Disorders - 7 hours

Neil Orenstein, Ph.D. - Clinical Nutrition - 8 hours

Jon Pangborn, Ph.D. - Amino Acids - 8 hours

Walter Schmitt, D.C. - Applied Kinesiology & Clinical Nutrition - 24 hours Second Annual Women’s Healthcare Conference - 7 hours

Employment

Private dental practice - Grand Rapids, Michigan - 1974-85.

Consulting representative for Standard Process Labs in the regions of western Massachusetts, Connecticut, New York City, and Long Island - 1985-1991.

President Moss Nutrition Products, Inc. - 1992-present.

Journal Publications

Monthly newsletter of review and commentary on controversies in nutritional research - 1987-present.

“How Do You Feel?” Alternative Medicine Journal, Vol. 2, No. 2, pp. 2-4, March/April, 1995.

“Perspective on Dietary Fats in Children,” Alternative Medicine Journal, Vol. 2, No. 3, pp. 22-24, May/June, 1995.

“Melatonin Revisited,” Alternative Medicine Journal, Vol. 2, No. 4, pp. 7-10, July/August, 1995.

“The Many Facets of Intestinal Microflora (Part I),” Alternative Medicine Journal, Vol. 2, No. 5, pp. 4-7, September/October, 1995.

“The Many Facets of Intestinal Microflora (Part II), Alternative Medicine Journal, Vol. 2, No. 6, pp. 11-16, November/December, 1995.

“The Many Facets of Intestinal Microflora (Part III),” Complementary Medicine International (Formerly Alternative Medicine Journal, Vol. 3, No 1, pp. 11-16, January/February, 1996.

“The Many Facets of Intestinal Microflora (Part IV),” Complementary Medicine International, Vol. 3, No. 2, pp. 12-16, March/April, 1996.

“A Perspective on Quality Control of Supplement Manufacture,” Complementary Medicine International, Vol. 3, No. 3, pp. 7-12, May/June, 1996.

“Clinical Nutrition - Where Does It Fit in Today’s Medical Practice,” Alternative Therapies in Clinical Practice(Formerly Complementary Medicine International), Vol. 3, No. 4, pp. 9-10, July, August, 1996.

“Sleep: The Great, Overlooked Antioxidant,” Townsend Letter For Doctors and Patients, Issue #150, pp. 120-122, January, 1996.

“Another Viewpoint on the Use of Antioxidants with Colon Neoplasms,” Townsend Letter For Doctors and Patients, Issue #155, pp. 130-134, June, 1996.

“Another Viewpoint on the Use of Antioxidants with Colon Neoplasms (Part II),” Townsend Letter For Doctors and Patients, Issue #156, pp. 102-105, July, 1996.

“A Viewpoint on Hydrogen Peroxide Therapy,” Nutritional Perspectives, Vol. 19, No. 3, pp. 8-11, July, 1996.

“A Viewpoint on Breast Cancer,” Nutritional Perspectives, Vol. 19, No. 4, pp. 24-30, October, 1996.

“A Perspective on Vitamin C Supplementation (Part I),” Nutritional Perspectives, Vol. 20, No. 1, pp. 25-30,39, January, 1997.

“A Perspective on Vitamin C Supplementation (Part II),” Nutritional Perspectives, Vol. 20, No. 2, pp. 33-39, April, 1997

“Hyperinsulinemia and Insulin Resistance - A Missing Link in Obesity and Cardiovascular Disease,” Townsend Letter for Doctors & Patients, Issue #166, pp. 125-129, May, 1997

“Some Thoughts on Asthma (Part I),” Nutritional Perspectives, Vol. 20 No. 3, pp. 15-21, July, 1997.

“Some Thoughts on Asthma (Part II),” NutritionalPerspectives, Vol. 20, No. 4, pp. 15-21, 29, October, 1997

“Smoking & Insulin Resistance - Is There a Connection?” Townsend Letter for Doctors & Patients, Issue #172, pp.102-103, November, 1997

Introna, M, Moss, J, Ronzio, RA. The Effect of Oral Supplementation with Legume Derived Superoxide Dismutase on Erythrocyte Superoxide Dismutase in Healthy Volunteers, J Appl Nutr, Vol 49, No. 1&2, pp. 12-17, 1997.

“Some Thoughts on Asthma (Part III),” Nutritional Perspectives, Vol. 21, No. 1, pp. 17-23, January, 1998

“A Perspective on Quality Control of Supplement Manufacture, Part I,” Townsend Letter for Doctors & Patients, Issue #175/76, pp. 127-130, February/March, 1998

“A Perspective on Quality Control of Supplement Manufacture, Part II,” Townsend Letter for Doctors & Patients, Issue #177, pp. 131-134, April, 1998.

“A Perspective on Chronic Fatigue Syndrome (Part I): What Is It and What are Its Causes?” Nutritional Perspectives, Vol. 21, No. 2, pp. 21-28, April, 1998

“A Perspective on Chronic Fatigue Syndrome (Part II): Causes and Clinical Management,” Nutritional Perspectives, Vol. 21, No. 3, pp. 5-15, July, 1998

“Gas,” Townsend Letter for Doctors and Patients, Issue #180, pp. 118-119, July, 1998.

“The Stress Response – Part I,” Nutritional Perspectives, Vol. 21, No. 4, pp. 23-28, October, 1998.

“The Stress Response – Part II,” Nutritional Perspectives, Vol. 22, No. 1, pp. 15-19, January, 1999.

“The Stress Response – Part III,” Nutritional Perspectives, Vol. 22, No. 2, pp. 13-25, April, 1999.

“Some Thoughts on Diagnosis – Part I,” Nutritional Perspectives, Vol. 22, No. 3, pp. 27-36, July, 1999.

“Some Thoughts on Diagnosis – Part II,” Nutritional Perspectives, Vol. 22, No. 4, pp. 17-21, October, 1999.

“Commentary: An Updated and Revisited Perspective on an American Tragedy – Renewed Hope for ADHD,” Nutritional Perspectives, Vol. 23, No. 1, pp. 19-28, January, 2000

“An Updated Perspective on an American Tragedy – Renewed Hope for ADHD (Part II),” Nutritional Perspectives, Vol. 23, No. 2, pp. 24-32, April, 2000.

“Hypothyroidism – The Unsuspected Illness or the Most Misunderstood Illness? (Part I),” Nutritional Perspectives, Vol. 23, No. 3, pp. 7-15, July, 2000.

“Hypothyroidism – The Unsuspected Illness or the Most Misunderstood Illness? (Part II),” Nutritional Perspectives, Vol. 23, No. 4, pp. 19-31, October, 2000.

Hypothyroidism – The Unsuspected Illness or the Most Misunderstood Illness? )(Part III),” Nutritional Perspectives, Vol. 24, No. 1, pp. 13-23, January, 2001.

“A viewpoint on mercury – Part I (The Amalgam Controversy), Nutritional Perspectives, Vol. 24, No. 2, pp. 22-32, April 2001.

Textbooks

Werbach MR with Moss JH. Textbook of Nutritional Medicine, Third Line Press, Inc., Tarzana, CA, 1999.

Lectures

“How to Purchase Vitamin Supplements Wisely,” University of Bridgeport Chiropractic College, April 13, 1995.

“Functional Laboratory Analysis in Clinical Nutrition,” University of Bridgeport Masters Program in Clinical Nutrition, May 7, 1995.

“Functional Laboratory Analysis in Clinical Nutrition,” University of Bridgeport Chiropractic College, September 14, 1995.

“Functional Laboratory Analysis in Clinical Nutrition,” University of Bridgeport Masters Program in Nutrition, January 13, 1996.

“Current Research on (1) Macronutrients and (2) Gut Function,” New York Chiropractic College, February 29, 1996.

“Current Research on (1) Macronutrients and (2) Gut Function,” New York Chiropractic College, July 18, 1996.

“Liver Detoxication Pathways,” New York Chiropractic College, February 26, 1997 “Clinical and Nutritional Aspects of TMJ Dysfunction,” New York Chiropractic College, March 27, 1997

“Clinical Nutrition for the Chronically Ill Patient,” CT Chiropractic Association Spring Conference, May 8, 1997.

“Chronic Fatigue Syndrome and Chiropractic! How to Revitalize Your Practice by Combining Clinical Nutrition and Manipulation.” CT Chiropractic Association License Renewal Seminar, November 18, 1997.

“Sports Nutrition and Chiropractic: (1) Using Clinical Nutrition to Reduce Loss of Performance Due to Injury (2) Can Performance be Enhanced with Manipulation Plus Clinical Nutrition?” CT Chiropractic Association License Renewal Seminar, December 9, 1997.

“Clinical Nutrition and Chiropractic,” University of Bridgeport Chiropractic College, June 22, 1998.

“Detoxication Pathways and Chiropractic,” New York, Chiropractic College, June 24, 1998.

“Attention Deficit Hyperactivity Disorder: Myths and Realities,” CT Chiropractic Association License Renewal Seminar, November 19, 1998.

“Obesity: Using Moderation, Variety and Common Sense to Gain Long Lasting Results,” CT Chiropractic

Association License Renewal Seminar, December 8, 1998.

“Detoxication Pathways,” University of Bridgeport Naturopathic College, January 25, 1999.

“Quality Control in Nutrient Manufacture,” University of Bridgeport Naturopathic College, January 25, 1999.

“Macronutrient Metabolism,” University of Bridgeport Naturopathic College, January 25, 1999.

“The Stress Response and Insulin Resistance” and “Hypothyroidism – The Most Misunderstood Illness,” 2000 Applied Kinesiology Women’s Health Symposium, Atlanta, GA, February 18-20, 2000.

“Detoxification Pathways,” New York Chiropractic College, October 11, 2000. “The Stress Response and Clinical Nutrition,” University of Bridgeport College of Naturopathy, October 25, 2000

“Hypothyroidism: The Unsuspected Illness or the Most Misunderstood Illness,” Florida Chiropractic Association Winter Convention, December 15, 2000.

“A viewpoint on mercury,” University of Bridgeport Chiropractic College, April 23, 2001.

“A viewpoint on mercury,” American Holistic Dental Association, May 18, 2001

“The stress response and clinical nutrition,” Capitol University, February 17, 2002.

“The metabolic syndrome and female reproductive disorders,” American Chiropractic Association Council on Nutrition annual convention, April 26, 2002.

Organizations

American Association for Clinical Chemistry
American College of Nutrition
American Oil Chemists Society
International & American Associations of Clinical Nutritionists
New York Academy of Sciences
Oxygen Society